"The food is very good, and very aesthetic. The waitress Jasmine was extremely kind and recommended different flavours of cake to us, and gave us free water. Definitely recommend!"

"Cake was nice but the drink is better. Service very good especially the female staff."

"Jasmine is very friendly, kind and so helpful! Love her attitude. Love the ambiance, and the cakes and drinks are lovely."

"the grape tiramisu is tasty and refereshing with juicy sweet green grapes and creamy mascarpone. the strawberry fruit tea was surprisingly delicious with white pearls. it is on the sweet side but it's perfect to hit a sugar craving. my friend got the iced latte total bill with discounts: $24.20 for 1 cake and 2 drinks. the service is very commendable. the lady that served us was friendly, patient, and helpful. i really appreciate her attentiveness, offering sugar for the latte without us asking."

"Jasmine served my table well this afternoon! Love the presentation and the seating!"

"Using only the freshest, premium ingredients, this artisanal bakery offers an exciting range of cakes that cater to all kinds of flavour cravings. Originally a humble bakery from China, they are shaking up the cake scene in SG with its intriguing creations. I tried their mala cake ($5.80) which consists of Fiery Sichuan peppercorn & chilli, rich pumpkin puree & a crunchy chocolate-sesame finish. This savoury creation was giving a solid ?? kick. Also if you conquer their mala challenge, you win return vouchers !! I also managed to try their Thai Milk Tea Millefeuille ($11.80) which uses traditional Thai tea leaves layered with a fragrant Thai milk tea jelly. This was mildly sweet while hitting all the right notes. Their Magnum Chocolate Cake ($13.80) features a 70% Callebaut cocoa shell & layers of chocolate cake, cream, oreo bits & crunchy choco balls, I enjoyed how the textures were well juxtaposed, without being overly sweet. Their pandan yam cake ($11.80) is creamy, non-artificial yam paste paired perfectly with fragrant pandan-infused sponge cake, making this the perfect Southeast Asian twist. We also had their Basque Burnt Cheesecake ($11.50) which while was not a notable dish, it was still an enjoyable classic that's soft & dense on the inside. Finally, we also had their Chocolate Pistachio ($13) which consists of rich chocolate paste blended with freshly extracted pistachio oils & a satisfying crunch. My expectations sadly fell a little flat as I was hoping for a stronger pistachio flavour :( Tried their peach lemon tea ($5.50) and mango fruit tea ($5.50) and I enjoyed the refreshing konjac jelly in both drinks. Albeit on the sweeter side, these were satisfying with strong flavours. Would return for these!"

"Very cute Santa Claus cake, Christmas tree cake, fried ice is very interesting"

"(Translated by Google) The environment is very comfortable, the cakes are delicious ? with many varieties, and they also have rolled ice cream. It's really a great place to take photos! ???"

"Had some time on hand and decided to chill at this place. Greeted by a bubbly and nice young lady. Took her recommendation to try the Chocolate Pistachio Cake that was decorated like a Christmas ?! I was worried I couldn't finish as it looked so big!! But ya, like she said, it was light and not overly sweet! Couldn't really taste the pistachio, maybe faintly in the cream, but it tasted light and fresh! The chocolate cake was moist and soft, with some surprises in it!! Overall, it's a delicious cake to just company to chill and people watch. Cappuccino was smooth and bold, more bitter than sour. I was disappointed by the lack of foam art, though, no sprinkle with cocoa powder of their DT logo. The two brown spots look like a giveaway machine made cuppa... Hope they will add that into consideration soon!"